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Our Core Activities

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A.TRADE & MARKET EXPANSION

International Promotional Events
EAFCA facilitates member attendance at premier specialty coffee events held worldwide to promote and prominently feature their finest coffees. Additionally, EAFCA annually hosts the African Fine Coffee Conference & Exhibition.

Trade Missions
EAFCA organizes trade missions for its members to selected target markets to enhance market linkages and build business relations.

Market Linkages & Business Relationships (“African Coffee Connection” events & Coffee Clubs)
EAFCA
hosts and organizes the “African Coffee Connection” networking functions at international coffee events in coffee consuming countries to enhance market linkages through networking and building of trade relations. EAFCA also hosts “Coffee Clubs” in EAFCA member countries to facilitate networking among members.

Coffee Auctions
EAFCA is currently in the process of researching on feasibility of hosting regional coffee auctions.

B. PRODUCT & QUALITY ENHANCEMENT

National Coffee Cupping Competitions
EAFCA organizes and conducts annual national coffee cupping competitions (regional Taste of Harvest events) to promote awareness of fine coffee within member countries and enhance coffee quality.

African Taste of Harvest Competition
The national coffee cupping competitions held in each member country, culminate in the African Taste of Harvest competition held at the annual African Fine Coffee Conference & Exhibition, where the winning coffees from each country are submitted for judging.

Capacity Building / Trainings
Training workshops are held regularly on country and regional basis in marketing, quality enhancement, grading, cupping, brewing etc.

National Barista Championships
EAFCA
disseminates positive information about coffee consumption in Africa and sponsors National Barista Championships to promote proper coffee brewing, its appreciation and domestic consumption.

Why Join EAFCA?

As a regional team, EAFCA is in a strategic position to influence favourable policies that could address cross cutting regional issues that are impediments to the growth of the industry. This is imperative for the survival of the Eastern African coffee industry; where quality, relationship, uniformity and joint efforts are the answer to the coffee of tomorrow. Together we can win in the marketplace but separately we lose, since no single country on its own will have enough clout in the market place. Membership


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