Regional Africa Taste Of Harvest

EAFCA’s Taste of Harvest (ToH) program is the annual cupping training and competition held in Eastern  Africa that has become the premier cupping event in nine member countries and will soon introduce the competition to EAFCA’s newest member, Democratic Republic of Congo. The program begins with an annual National Taste of Harvest competition in each EAFCA member country to determine the best domestic coffee samples.

The five (5) coffees with the highest score from each country are then highlighted at the annual EAFCA African Fine Coffee Conference & Exhibition (AFCCE) cupping pavilion.

This cupping event draws hundreds of International and Regional Buyers & Producers who come to cup and tastes over 40 samples of Africans Finest Coffees.

So register now as a full delegate and attend this unique event.

The Cupping Program

More information is coming soon! Watch this space.

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Conference Presentations

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Registration

Early Bird Registration opens on 1st August 2012!

New: Tender Notice

Download the tender document (PDF, 221KB, new window)

Our Sponsors

These were our sponsors for the 9th AFCC&E in Addis:

Platinum Sponsors:

ECEA website

CFC

Gold Sponsors:

USAID | COMPETE website

http://www.alfoz-et.com

Mullege Coffee Exporter P.L.C.

ETHIOPIA COMMODITY EXCHANGE

Commercial Bank of Ethiopia

Closing Dinner Sponsor

http://www.ethiopianairlines.com/
Highlights
  • Over 40 varieties of Africa’s finest and unique coffees from EAFCA’s World Renowned Taste of Harvest Competition to be cupped. Each of these coffees has won the country TOH and represents the best there is.

  • Hundreds of Farmers and Producer Organizations Representatives with coffees from 11 African Producer Organizations ready to be cupped and tasted.
  • Over 100 exhibitors with demonstrations of innovative products and services from African Producers and International Coffee fraternity
  • Presentations from world renowned leaders in the specialty coffee industry who come to share, discuss and engage ’Africa's coffee community. This unique discussion platform is the only one of its kind in Africa.
  • Over 1000 regional and international coffee traders, roasters, professionals, farmers and connoisseurs
  • Interact and review efforts Africa is making to increase the quality and quantity of Fine Coffees at the EAFCA Scientific Conference
Get more information

For more information, please contact:
Mr. Samuel Kamau, CEO
E-mail: kamau@eafca.org or
secretariat@eafca.org

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