Conference

Introduction

From 14th – 16th February 2013, multitudes of regional and international coffee roasters, traders, producers, professionals and connoisseurs will descend upon Kampala, Uganda for the 10th African Fine Coffee Conference & Exhibition.

Coffee, as a commodity, has continued to play a leading role in the economy of Uganda, contributing between 20 - 30% of the foreign exchange earnings. Though large scale coffee producers are gradually emerging, the coffee sub-sector is almost entirely dependent on about 500,000 smallholder farmers, 90 percent of whose average farm size ranges from less than 0.5 to 2.5 hectares.   The coffee industry employs over 3.5 million families through coffee related activities.  The policy of the Uganda Government on coffee production since liberalization in 1991 had been (and still is) to gradually replace the old, diseased coffee trees with new, genetically pure and high yielding coffee varieties at a rate of 5% per annum for Robusta and 2% per annum for Arabica for 20 years.   This was expected to replace all old, unproductive coffee trees and optimise foreign exchange earnings to the country and payments to farmers.

Uganda’s Robusta coffee, is famous world over for its uniqueness and is now being used as a benchmark for coffee from other countries. As the home for Robusta it provides a perfect environment with good soils and weather giving it an outstanding cup profile sought world over by coffee lovers.

The 10th AFCC & E in Kampala Uganda promises to provide a fantastic line up of international and regional internationally acclaimed speakers.

The wonderful exhibition area has increasingly been as seen as pivotal in providing a unique opportunity to exhibitors showcase the best coffees and affiliated services providing ample opportunity to network with coffee luminaries from all over the world. This will be the perfect platform for gathering valuable coffee information, building trade relations and buyer and seller interaction.

As always with every AFCA conference, there will be a full program of exciting social activities including spouse programs, coffee safaris and recreational activities.

Venue

Accommodation

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Registration

Early Bird Registration opens on 1st August 2012!

New: Tender Notice

Download the tender document (PDF, 221KB, new window)

Our Sponsors

These were our sponsors for the 9th AFCC&E in Addis:

Platinum Sponsors:

ECEA website

CFC

Gold Sponsors:

USAID | COMPETE website

http://www.alfoz-et.com

Mullege Coffee Exporter P.L.C.

ETHIOPIA COMMODITY EXCHANGE

Commercial Bank of Ethiopia

Closing Dinner Sponsor

http://www.ethiopianairlines.com/
Highlights
  • Over 40 varieties of Africa’s finest and unique coffees from EAFCA’s World Renowned Taste of Harvest Competition to be cupped. Each of these coffees has won the country TOH and represents the best there is.

  • Hundreds of Farmers and Producer Organizations Representatives with coffees from 11 African Producer Organizations ready to be cupped and tasted.
  • Over 100 exhibitors with demonstrations of innovative products and services from African Producers and International Coffee fraternity
  • Presentations from world renowned leaders in the specialty coffee industry who come to share, discuss and engage ’Africa's coffee community. This unique discussion platform is the only one of its kind in Africa.
  • Over 1000 regional and international coffee traders, roasters, professionals, farmers and connoisseurs
  • Interact and review efforts Africa is making to increase the quality and quantity of Fine Coffees at the EAFCA Scientific Conference
Get more information

For more information, please contact:
Mr. Samuel Kamau, CEO
E-mail: kamau@eafca.org or
secretariat@eafca.org

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