Welcome to the 9th African Fine Coffee Conference & Exhibition!
Resources
This section was last updated on May 8, 2012
Conference Presentations
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9th African Fine Coffee Conference
Following are some of the presentations given at the conference. Please note that all presentations are copyrighted by the author and may not be copied, quoted or distributed in any format without the written consent by the author!
All presentations are are ordered by first name of speaker, in PDF format and will open in a new window.
- 4C Association Climate Module insights and next steps - Annette Pensel (4.29MB)
- Alliance of women in coffee as a networking tool - Cecilia W. Kathurima (2.34MB)
- Approaches to addressing the needs of women in coffee - Catherine van der Wees (5.28MB)
- Boosting Coffee Yields Through Activity Based Learning - Carole Hemmings TechnoServe (1.14MB)
- Challenges to sustainable coffee economy in Africa - Denis Seudieu (1017KB)
- Coffee Opportunities in Ethiopia - Ministry of Trade (8.02MB)
- Coffee Outlook - Judith Ganes-Chase (5.1MB)
- Coffee yields as a route to farm sustainability - Carlos Brando (2.28MB)
- EAFCA Women in Coffee Strategy - Sarah A. Schach (616KB)
- ECX Our Coffee Journey - Dr Eleni Gabre-Madhin (5.5MB)
- Ethiopia Coffee Today - Abdullah Bagersh (10.89MB)
- European Coffee Market with focus on Germany - Holger Preibisch (4.32MB)
- Managing Coffee Market Volatility - Paul Stewart Technoserve (1.83MB)
- Rainforest Alliance and Climate-friendly Farming - Marc Monsarrat (3.48MB)
- Recent Trends in the Japanese Coffee Market - Quality of Coffee - Jose Kawashima (1.79MB)
- Techniques and Practices for Coffee Farmers to Adapt to the Consquences of Climate Change - Micheal Opitz (552KB)
- The Importance of Developing the potential for Fine Robusta Coffees in Uganda - Henry Ngabirano (199KB)
- The unique characteristics of "land race Robustas" - Manuel Diaz (7.49MB)
- Traceability enables Quality of Life - Miyuki Ortiz and Juliette Caulkins (2.73MB)
- Unlocking Robusta Coffee's Potential - Ted Lingle (8.66MB)
8th African Fine Coffee Conference
Following are some of the presentations given at the conference. Please note that all presentations are copyrighted by the author and may not be copied, quoted or distributed in any format without the written consent by the author!
All presentations are are ordered by first name of speaker, in PDF format and will open in a new window.
- Opening speech by the Guest of Honour, Honourable Jumanne Abdallah Maghembe (MP) (37KB)
- Adolph Kumburu - World Market Appreciation (522KB)
- Alexandra Katona Carroll - CQI and the Q Coffee System (5.26MB)
- August Burns -Developing Sustainable Health Programs in Coffee Growing Communities (5.44MB)
- Bruce Mullins - the growth and importance of "direct trade" coffee in consuming countries (7.57MB)
- Coen van Beuningen & Catherine van der Wees - How to acheive high quality coffee as a user group (1.78MB)
- David Giswold - Production of African coffees: increasing output and quality (7MB)
- David Nalo - The EAC Common Market A boon to trade in the region (10.18MB)
- Denis Seudieu - The Common Fund for Commodities as a Major Financier of Coffee Development Projects (2.44MB)
- Diego Pizano – Salazar - Towards Sustainability – Hands-on solutions for the coffee sector (3.34MB)
- Emma Joynson-Hicks - Is there a future for women in the coffee industry in East Africa? (836KB)
- Gary Milsted - The Nescafe Plan (8.68MB)
- George O. Ooko -Asset Financing The Coffee Sub-Sector in Kenya (1.56MB)
- Getu Bekele Gedefa - Arabica Coffee Research and Development Intervention to Improve Coffee Production and Productivity in Ethiopia (7.47MB)
- Graham Mitchell - Collaborating for Shared Value (2.99MB)
- James Teri - Contributing to a profitable & sustainable coffee industry in Tanzania (29.68MB)
- Jean-Yves Hansart - Support to Coffee (415KB)
- Joseph Kimemia - THE ROLE OF COFFEE VARIETIES IN INCREASING COFFEE (19.55MB)
- José Sette - Outlook for the World Coffee Market (914KB)
- Judith Ganes Chase (4.03MB)
- Kerstin Linne (4.78MB)
- Lawrence W. Jones - The Producer, the Consumer, and Matters of Health Awareness (3.31MB)
- Michael Nkonu - The Fairtrade Difference (5.35MB)
- Noemi Perez - Financial schemes for coffee sustainable producers and and SMEs (1.14MB)
- Oscar L. Schaps (933KB)
- Philippe de La Katulle (1.65MB)
- Phyllis Johnson - Making A Difference with Women in Coffee (352KB)
- Stefan Cognigni - Building Coffee Farmers' Alliances (5.7MB)
- Ted Lingle - Adding Value to Robusta (5.26MB)
- Tim King (451KB)
Registration
New: Tender Notice
Our Sponsors
These were our sponsors for the 9th AFCC&E in Addis:
Platinum Sponsors:
Gold Sponsors:
Closing Dinner Sponsor
What's New?
Highlights
- Over 40 varieties of Africa’s finest and unique coffees from EAFCA’s World Renowned Taste of Harvest Competition to be cupped. Each of these coffees has won the country TOH and represents the best there is.
- Hundreds of Farmers and Producer Organizations Representatives with coffees from 11 African Producer Organizations ready to be cupped and tasted.
- Over 100 exhibitors with demonstrations of innovative products and services from African Producers and International Coffee fraternity
- Presentations from world renowned leaders in the specialty coffee industry who come to share, discuss and engage ’Africa's coffee community. This unique discussion platform is the only one of its kind in Africa.
- Over 1000 regional and international coffee traders, roasters, professionals, farmers and connoisseurs
- Interact and review efforts Africa is making to increase the quality and quantity of Fine Coffees at the EAFCA Scientific Conference
Get more information
For more information, please contact:
Mr. Samuel Kamau, CEO
E-mail:
kamau@eafca.org or
secretariat@eafca.org
connect with us
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